Antipasti platterCaesar saladCoconut, saffron, shrimp and mango saladI have met a few challenges with this recipe ( getting saffron and ripe mangoes) but if you can find the ingredients, this is a refreshing complete summer salad!Couscous salad with corn and zucchiniThis is a recent addition to my cookbook. I was looking for more meatless dishes. This one is especially good in summer, when you can get fresh corn. This salad is served at room temperature so it is easily made ahead.Niçoise salad, modifiedPoke bowlThese bowls are as pleasing to the eye as they are to the palate! It is a very versatile recipe: you can change the fish for roasted shrimp, tofu or even chicken, and you can add mango slices or any other raw vegetable.