This is not the traditional onion soup. But it is very soothing (comfort food).
6 medium onions, chopped
2 tbsp butter
2 tbsp flour
2 cups water
⅓ cup cream
white pepper, salt and nutmeg to taste
garlic croutons to accompany
1
Cook the onions in the butter without letting them brown.
2
Add the flour to absorb the butter.
Add the water, then the salt, pepper and nutmeg.
Cook slowly on medium heat until soft.
3
Put through the blender.
4
Pass through a sieve.
5
Add cream as needed.
Serve with garlic croutons.
Ingredients
6 medium onions, chopped
2 tbsp butter
2 tbsp flour
2 cups water
⅓ cup cream
white pepper, salt and nutmeg to taste
garlic croutons to accompany
Directions
1
Cook the onions in the butter without letting them brown.
2
Add the flour to absorb the butter.
Add the water, then the salt, pepper and nutmeg.
Cook slowly on medium heat until soft.
3
Put through the blender.
4
Pass through a sieve.
5
Add cream as needed.
Serve with garlic croutons.